Muroc Lake Golf Course

Designed by William F. Bell, ASGCA, Muroc Lake Golf Course has challenged golfers since 1967. Sprawling over 185 acres, Muroc Lake blends Edwards natural desert beauty with well manicured greens to create an enjoyable 18-hole, par 72, Championship Golf Course. When not on the course, relax at Muroc Lake Clubhouse, which houses the pro shop, gentlemen’s and ladies’ locker rooms, and our newly renovated snack bar, the Sandbagger Grill. Our pro shop offers a wonderful selection of stylish apparel and accessories from many familiar brands such as Ashford, Divots, Footjoy, and Adidas. If needed we can special order your must have equipment from most quality golf distributors. Join us before or after your round of golf at the Sandbagger Grill for a delicious breakfast or lunch. Or just get out of the office and enjoy a casual lunch on our outdoor patio. Be refreshed by the clean desert air and experience the full flavor of our fresh made sandwiches and salads.

Sandbagger Grill Menu

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Spirits Tournament
Saturday, December 16, 8am Shotgun Start
$20 – plus cart and green fee
Sign up by December 12
Fun format with choice of liquid refreshment prizes based on finishing order. One of our most popular events! Food is included. Holiday-themed attire is appropriate. Must have a Southern California Golf Association (SCGA) handicap.

Tee Time – $3.99
2 hotcakes with the choice of 2 eggs or bacon or sausage.

Brioche Stuffed Sandwich – $5.25
Grilled brioche bun stuffed with mashed potatoes, cheddar cheese, caramelized onions, crispy bacon and egg on top.

Monte Cristo Sandwich – $5.25
Texas toast piled up with ham, cheese, dijon mustard spread, topped with powder sugar and jelly, grilled to perfection.

Custard French Toast – $6.00
French toast stuffed with custard, topped with fresh strawberries, all drizzled with maple syrup and 2 eggs on the side cooked to order.

Nutella French Toast – $6.00
French toast stuffed with creamy nutella, topped with whip cream, all drizzled with extra nutella and 2 eggs on the side cooked to order.

Blue Berry Flapjacks – $6.50
A full stack of blueberry jacks topped with blueberry syrup and 2 eggs on the side cooked to order.

Apple Strudel Flapjacks – $6.00
A full stack of flapjacks topped with fried cinnamon apple and a twist of rum, side of 2 eggs cooked to order.

Banana Flapjacks – $6.00
A full stack of banana Flapjacks topped with caramelized bananas and salted caramel, side of 2 eggs cooked to order.

Green Egg & Ham – $4.95
Toasted muffin topped with ham and 2 eggs drizzled with pesto.

Breakfast is served Monday – Friday, 7 am – 10:30 am and Saturday – Sunday, 7 am – Noon

Annual Green Fee Membership
E1 – E4: $350
E5 & above / Retirees / DOD Civilians / Contractors: $475
Guests: $575
Family Memberships are available along with monthly payment plans.

Green Fees 9 Holes 18 Holes
E1-E4 $7 $12
E5 – Above/DoD Civilians $17 $23
Contractor/Guest $20 $30
Junior(Under 18) $6 $10
Cart Fees 9 Holes 18 Holes
Riding Cart/Single Rider $5 $10
Pull Cart $1.50 $3
Club Rental
Regular Set $15
Executive Set $15
Range Balls (25 per Token) $1.50
Locker Rental (Annual) $50
Golf Lessons
6 Lessons $125
30 Minute Lesson $25
One Hour Lesson $50
Junior Lesson $15

Muroc Lake Golf Course carries the top-of-the-line golf equipment and apparel from makers such as:

  • NIKE
  • Ping
  • Titlist
  • Callaway
  • Foot-Joy
  • Taylor Made

Our friendly staff can answer all of your questions whether you are a beginner or an accomplished player. Services include special orders, equipment rental and gift certificate purchases. Pro Shop hours are from 7:00 am – 5:00 pm.

Daily, 1-5pm
Had a long day at work? Take a little time to relax and enjoy some golf! Our ‘Twilight Special’ is a great way to end the day, get a few holes in before dark and save money!
E1-E4 – $4.50 green fees
E5 & Above/DoD – $6.50 green fees
Contractors and guests – $8.50 green fees
Carts – $5.00 per seat
Golf carts need to be returned by 5 pm and walkers can play until dark.

Registered participants will receive the complimentary use of rental clubs and range balls during the clinic, when available.

Group clinics are being offered throughout the year with a curriculum that covers everything from driving to putts. During the 8 hours of group instruction, you’ll learn how to swing the club, chip, pitch and putt. Just as importantly, you’ll learn on-course etiquette, terminology, and how to properly conduct yourself in a golf environment. Instruction also covers:

  • Golf terminology and lingo
  • Proper golf attire, equipment, shoes and accessories
  • Golf course maintenance – divots, ball marks and course signage
  • Where to tee it up, how to spot balls, where to drive the cart
  • How to make a tee time, tend the flag, and mark your ball
  • How to play a scramble, and how to keep score!

After your clinics, you can participate in a series of three supervised “on-course experiences” consisting of 3 or 4 holes each, thus enabling you to get more comfortable with actually playing golf. It serves as a comfortable transition from being a student to becoming a golfer. Most of all, this program has been designed to be FUN, and because of the low student-teacher ratio, you will be able to make new friends with whom you can continue to play golf for years to come.

Several facilities offer opportunities for 3, 6 and 9 hole tee times early in the morning and late in the afternoons including short scrambles and beginner leagues. These could be used for groups wanting to get in a few holes on a weekly basis. Simply schedule a block of tee times at a nearby course and make it a weekly outing for your group of friends, or as a team-building initiative for your company or organization.

Guest Pass Form